2014年05月21日
We will have our 3rd cooking class in English.
Early Summer Menu
・cucumber and octopus sunomono (vinegared dishes)
・kajikimaguro (swordfish) teriyaki
・rice cooed with potatoes and sakuraebi(dried shrimp)
・clam miso soup
・matcha ice cream
fee 7,000yen
capacity 8 〜 10 students
teacher Michiko Matsuda
Date June 19
Class 11:00-14:00